[If you would prefer to read this post in French, please click here.] Take 10 ladies on a freezing February evening. Serve them each with a slice of this chocolate cake and you’ll hear them cooing with pleasure. Next, have them guess what the ingredients...

This post was originally published in French on December 19, 2012 (see post below). We spoke French during the interview and I translated my questions and Clotilde's answers afterwards. If you don’t know Clotilde Dusoulier’s food blog, you’ve obviously...